Cherokee Trail of Tears bean soup Column Alison Steele Columns Food & Drink 

Cherokee Trail of Tears Bean Soup with Scarlet Kale & Winter Herbs

By Alison Steele I throw on a sweater and stroll along the garden path for a fresh start to the day. My former convention garden layout of rectangles and rows is transforming. Winter time is prime for garden rearranging, bed resting, thinking, and reconfiguration. Meandering paths of fruit trees and winter greens tucked amongst the purple pincushions are becoming my… Read More
western gray tree squirrel Column: Josh Reilly Columns Gardening 

Integrated Pest Management for Tree Squirrels

By Josh Reilly Tree squirrels seem most active at this time of year. Running along perilously lofty, narrow power lines and fence tops, cheeks puffed out with food.  Balancing and bobbing on thin branches, chattering noisily when passing house cats skulk below and hawks glide above, leaping across yawning gulfs of air, in seeming defiance of the laws of physics, they… Read More
Nonno's Restaurant Redwood Estates Columns Food & Drink 

Nonno’s Pizza: A Legend in Redwood Estates

Ralph DiTulli is king of the hill at this cherished Santa Cruz Mountains eatery and gathering place. By Julie Horner Pizzaiolo Ralph DiTullio offered a brief history of Nonno’s in a nutshell: “In 1995, my sales gal from Ledyard Foods in Santa Cruz came to me and said, ‘Ralph! I’ve got the perfect spot for you guys, it’s up by… Read More
Books Boulder Creek Columns History 

Remembering the White Cockade Scottish Pub: Recipes, Photos, and Recollections

One Hundred Thousand Welcomes! A Legendary Boulder Creek Watering Hole Remembered. By Julie Horner In days past, anyone traveling deep in the forest along Upper Highway 9 in Boulder Creek might spot The White Cockade Scottish Pub biding beside the roadway with its front door painted bright blue and emblazoned with a white X, the Saltire, representing the St. Andrews… Read More
pie ranch pescadero Columns Farms 

Gifts From the Land: A Visit to Pescadero’s Pie Ranch

By Josh Reilly During the peak of the pandemic, one of the few outings my wife and I allowed ourselves, during the warmer seasons, was a Saturday or Sunday drive over the mountains, via Bonny Doon, down to Hwy 1. After stopping at Swanton Berry Farm for the best strawberries in the area, one of those trips brought us to… Read More